Delicious Protein Truffles in an Oaty Chocolate Peanut Butter Flavour
Ingredients to Make 9 Protein Truffles
½ Cup Pure Oats
1 tablespoon of honey
1 Scoop (25g) Pure Whey Protein Concentrate 80 - Chocolate
30g dried shredded coconut
1 tablespoon cocoa powder
1 tablespoon of Pure Smooth Peanut Butter
2-4 tablespoons of almond milk
½ teaspoon vanilla extract
Extra dried shredded coconut for rolling
Mix all ingredients together in a bowl; add the almond milk gradually until you reach the right consistency to mold the truffles.
Roll some, or all of each truffle in the extra coconut
Chill in the fridge for 30 minutes or until ready to eat.
Amount per serving; 74 calories, fat 3.8g, 2.3g saturated fat, 6.4g carbs, 4g protein.
Hope you enjoy! ….Anita